Lee Hua Theatre (1977) SDN. BHD.

A01 Signature Lobster Rice

B01 Hot Combinations

B02 Mongolian-Style Lamb

B03 Braised Shark's Fin With Brown Sauce

B04 Stir-Fried Fresh Shrimp With Crispy Dried Shrimp

B05 Stir-Fried Marble Goby With Ancient Style

B06 Simmered Home-Made Perphynia Beancurd With Scallops & Shimeji Mushroom In Oyster Sauce

B07 Braised Beef Brisket Casserole

B08 Chili Pepper Style Crab With Fried Mantau

Braised Beancurd With Fish Maw, Mushroom & Broccoli

Braised Crab Meat & Sea Cucumber Soup

Braised Fish Maw With Abalone

Braised Shark's With Chicken Broth

Braised Teh-Head Abalone With Shiitake Mushroom, Fish Maw & Vegetables

Braised Three-Hea Abalone

C01 Szechuan Mouth-Watering Cold Chicken

C02 Deep-Fried Crispy Fish Skin With Salted Egg

C03 Deep-Fried Crispy Shimeji Mushroom With Salt & Pepper

C04 Hunan Hot & Sour Japanese Cucumber

Chuka Idako / Baby Octopus